What is it?
A fairly recent addition to the town’s restaurant scene, it’s a burger bar and eaterie at the far end of Kirkcaldy’s High Street.
First impressions?
Spacious, on two levels, but the deep red walls gave it a slightly dark feeling. It was fairly quiet and a very pleasant young member of staff came to meet us at the door and showed us to a table.
What did you have?
Much of a wait?
Even though it wasn’t very busy we had to wait almost 20 minutes for our food.
How was the food?
Dad’s steak sandwich was very tasty although it could perhaps have had a bit more steak in it. The soup was delicious but Mum was disappointed that instead of crusty bread or roll, she got two tiny slices of melba-style toast. The kid’s goujons meal deal was the best value by far and the fish and french fries were wolfed down with relish. The brownie sundae, which took a while to appear, came served in a banana float dish which was a bit odd and the brownie pieces were rather hard and was lacking that quintessential gooeyness.
Good for children?
Good for the rest of the family?
There was an extensive burger offering on the menu and next time we would probably choose from these as burgers are Tipsy Cow’s main speciality. They also have a great range of craft beers and cocktails. The restaurant is only a stone’s throw away from Kirkcaldy’s main shopping area.
Would you go back?
Score: 3/5
Contact: : Tipsy Cow, 50 High Street, Kirkcaldy KY1 1NA. T: 01592 641950. W: www.tipsy-cow.co.uk