Two British processing plants have been raided and shut down as part of the inquiry into the horse meat scandal.
The Food Standards Agency (FS), accompanied by police, swooped on a slaughterhouse and a meat manufacturer after apparently uncovering “a blatant misleading of consumers”.
Peter Boddy slaughterhouse in Todmorden, West Yorkshire, and meat processing plant Farmbox Meats at Llandre in Aberystwyth, West Wales, had records seized and were temporarily shut down pending the outcome of investigations into claims they supplied and used horse carcasses in burgers and kebabs.
The FSA said it had “detained” all meat found at the premises and seized paperwork and customer lists from the two companies.
The news comes as Waitrose announced it has withdrawn its beef Essential British Frozen Meatballs after pork was bound in two batches.
Until now, meat linked to the scandal is thought to have come from suppliers in Europe, but for the first time it appears the contamination may also stem from British premises.
Andrew Rhodes, FSA director of operations, said: “I ordered an audit of all horse producing abattoirs in the UK after this issue first arose last month and I was shocked to uncover what appears to be a blatant misleading of consumers.
“I have suspended both plants immediately while our investigations continue.”
Environment Secretary Owen Paterson will travel to Brussels today to discuss the scandal with counterparts in EU countries.
He said: “This is absolutely shocking. It’s totally unacceptable if any business in the UK is defrauding the public by passing off horse meat as beef.
“I expect the full force of the law to be brought down on anyone involved in this kind of activity.”
Slaughterhouse owner Peter Boddy said he would co-operate with FSA officers and claimed they had not “raided” his Todmorden premises.
He told ITV: “It was not a raid they are welcome to visit whenever they want. They just wanted to see my records, which I will be showing them.”